Wing Wah Traditional Mooncake - Lotus Seed Paste Mooncake (2 Yolks)
The rich and sweet taste of lotus seed paste, fortified by top-quality egg yolk, creates a divine taste of indulgence.
雙黃蓮蓉月餅
甘香馥鬱的蓮蓉，襯上頂級蛋黃，令您一嚐再嚐。
Size: 740g (4 x 185g)
Ingredients: Lotus Seed Paste (Sugar, Lotus Seed, Water, Peanut Oil) (68%), Duck Egg (16%), Wheat Flour, Sugar, Peanut Oil, Salt, Acidity Regulator(E501).
Nuts (32%) [Melon Seeds, Almond, Walnuts, Sesame, Olive Seed], Sugar, Candied Winter Melon, Candied Lotus Seed, Winter Melon Paste (Sugar, Winter Melon, Water, Glucose Syrup, Rapeseed Oil, Thickener (E440), Flavouring, Colour (E100(ii)), Wheat Flour, Peanut Oil, Glutinous Rice Flour, Candied Tangerine, Chinese Rose Wine, Sesame Oil, Salt, Acidity Regulator (E501).
Product of Hong Kong
月餅, 中秋節, 雙黃蓮蓉月餅, 月饼, 中秋节, 双黄莲蓉月饼, mooncake, mid-autumn festival, Lotus Seed Paste Mooncake with 2 yolks