CHEF KIM'S ROSE CHEESE TOPOKKI 240G

Indulge in creamy Korean comfort! Chewy rice cakes bathed in a rich rose-cream cheese sauce, delivering cheesy warmth with a hint of sweetness.

Size: 240g

Ingredients:

Rice Cake: Rice 99%, Refined Salt, Ethyl Alcohol.

Powdered Sauce: Sugar, Corn Syrup, Palm Oil, Mixed Milk Powder, Milk Cream, Whey Powder, Glucose Lactose, Sodium Caseinate, Monosodium glutamate (E621), Corn Starch, Red Pepper Powder, Gouda Cheese Powder, Milk Cream Powder, Refined Salt, Dextrin (E1400), Butter Powder, Enzymatically Modified Stevia, Natural Cheese Flavour, Powdered Red Pepper Paste, Silicon dioxide (E551), Clam Extract Powder, Onion Powder, Curry Powder, Corn Powder, Wheat Gluten, Maltodextrin, Disodium Inosinate and Disodium Guanylate, Glycine(E640), Yeast Extract, Sodium Succinate, Citric acid (E330), Thiamine Hydrochloride, D-Xylose, Dried Pepper, Pepper Seed, Paprika extract; Capsanthian; Capsorubin (E160c), Black Pepper Powder, Xanthan gum (E415), Parsley Flake, Natural Onion Flavour, Aspartame (E951), Garlic Oil.

Product of Korea