PAN ASIA FISH TOFU 200G

Pan Asia Fish Tofu (200g) combines the delicate flavour of fish with the smooth texture of tofu, making it a versatile ingredient for hot pots, stir-fries, or soups. Soft and savoury, this fish tofu absorbs flavours beautifully and is quick and easy to cook. Perfect for adding protein and a unique texture to your favourite dishes!

Size: 200f

Ingredients: Surimi (38%)(Threadfin Bream*[Nemipterus Spp.] and Flying Fish*[Cyselurus Spp.](Fish), Sugar, Stabiliser [E450,E451, E452]),Water,

Palm Oil, Sugar, Potato Starch, Modified Tapioca Starch, Salt, Soy Protein, Egg White (0.6%), Stabiliser (E451(i)), Flavour Enhancer (E635)

Product of Thailand