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果脯/干果和罐头

  • 巴达辣椒酱283G

    PATAK'S
    原价 £2.69 - 原价 £2.69
    原价
    £2.69
    £2.69 - £2.69
    现价 £2.69
    低库存

    规格: 283克 成分:青辣椒 (42%)、菜籽油、盐、碎芥末籽、姜泥 (5%)、碎胡芦巴籽、酸(醋酸)、姜黄粉

    原价 £2.69 - 原价 £2.69
    原价
    £2.69
    £2.69 - £2.69
    现价 £2.69
  • PATAK'S HOT LIME PICKLE 283G

    PATAK'S
    原价 £2.69 - 原价 £2.69
    原价
    £2.69
    £2.69 - £2.69
    现价 £2.69
    低库存

    Spice up your meals with Patak's Hot Lime Pickle, a fiery blend of limes, chillies, and authentic Indian spices. This bold, tangy pickle adds a zes...

    查看完整细节
    原价 £2.69 - 原价 £2.69
    原价
    £2.69
    £2.69 - £2.69
    现价 £2.69
  • 巴达热芒果泡菜283G

    PATAK'S
    原价 £2.69 - 原价 £2.69
    原价
    £2.69
    £2.69 - £2.69
    现价 £2.69
    低库存

    规格: 283克 成分:芒果(57%)、菜籽油、盐、香料粉(7%)[红辣椒、辣椒(2.5%)、香料]、酸(醋酸)、碎芥菜籽、碎胡芦巴籽、芥末粉

    原价 £2.69 - 原价 £2.69
    原价
    £2.69
    £2.69 - £2.69
    现价 £2.69
  • PATAK'S LIME PICKLE 283G

    PATAK'S
    原价 £2.69 - 原价 £2.69
    原价
    £2.69
    £2.69 - £2.69
    现价 £2.69
    低库存

    Add a burst of tangy flavour to your dishes with Patak's Lime Pickle, a delicious blend of limes, aromatic spices, and oil. This versatile Indian c...

    查看完整细节
    原价 £2.69 - 原价 £2.69
    原价
    £2.69
    £2.69 - £2.69
    现价 £2.69
  • 巴达混合泡菜 283G

    PATAK'S
    原价 £2.69 - 原价 £2.69
    原价
    £2.69
    £2.69 - £2.69
    现价 £2.69
    低库存

    规格: 283克 成分:水果(43%)(芒果、酸橙、卡拉姆达)、蔬菜(27%)(胡萝卜、青辣椒)、菜籽油、盐、酸(醋酸)、香料、茴香籽、芥末粉、饼干芥末籽、 Ajwain 种子、胡芦巴种子、小茴香种子、黑 Kalonji 种子

    原价 £2.69 - 原价 £2.69
    原价
    £2.69
    £2.69 - £2.69
    现价 £2.69

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Dried fruit options include dried mango, pineapple, papaya, longan, lychee, jackfruit, banana chips, and coconut strips. These make perfect healthy snacks, toppings for smoothie bowls, yoghurts, breakfast cereals, and baking ingredients.

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Preserved fruits include salted plums, preserved ginger, sweetened tamarind, and dried salted mango slices — popular for snacking or as ingredients in both sweet and savoury Asian dishes.

Our preserved and dried fruits are shelf-stable, easy to store, and ready to use anytime. They are commonly used in Chinese, Thai, Vietnamese, Filipino, Malaysian, and Japanese desserts, as well as for simple snacking. Many options are low-fat, gluten-free, high in fibre, and rich in natural antioxidants.

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