HAIDILAO CANTON STYLE PORK TRIPE & CHICKEN HOT POT BASE 190G

Haidilao Canton Style Pork Tripe & Chicken Hot Pot Base features a rich, slow-simmered broth crafted from tender pork tripe and savoury chicken. Deeply aromatic and full-bodied, this authentic Cantonese-style soup base delivers comforting umami depth with a clean, nourishing finish. Perfect for creating restaurant-quality hot pot at home, it pairs beautifully with fresh vegetables, seafood, tofu, and thinly sliced meats for a hearty and flavourful dining experience.

Size: 190g

Ingredients: Seasoning Pack (180g):

Seasoning (Water, Soyabean Oil, Edible Glucose, Acid Hydrolysed Protein Powder (Contains Soyabean), Salt, Flavour Enhancer (E621), Thickener (E415), Flavour Enhancer (E635), Flavouring), Water, Flavour Enhancer (E621), Compound Seasoning (Water, Soyabean Oil, Peanut Oil, Flavour Enhancer (E621), Isolated Soy Protein, Salt, Flavouring, Edible Glucose, Spices, Soy Sauce (Contains Soyabean, Wheat, Colour (E150), Flavour Enhancer (E621), Flavour Enhancer (E635), Thickener (E1442), Emulsifier (E473), Thickener (E415)), Maltodextrin, White Sugar, Salt, Soyabean Oil, White Pepper Powder, Yeast Extract, Thickener (E415, E1442), Seasoning (Contains Peanut And Soyabean, Thickener (E1450), Flavour Enhancer (E621), Thickener (E1442), Flavour Enhancer (E635), Emulsifier (E471)), Flavour Enhancer (E635), Thickener (E415), Flavouring, Onion Powder, Green Tea Extract (Contains EGCG), Ginger Powder.

Dried Ingredients Pack (10g):

Red Dates, Gojiberries.

Product of China