FORTUNE TAU KWA 450G 鴻運豆干

Tau Kwa, also known as tofu puff or tofu puff skin, is a type of deep-fried tofu commonly used in Asian cuisines, particularly in Chinese, Malaysian, and Singaporean dishes. It is made by deep-frying tofu until it puffs up and forms a crispy outer layer while maintaining a soft and porous interior.

Size: 450g

Ingredients: Non-GMO Soy Milk, Calcium Sulphate (E516), Salt, Tricalcium Phosphate (E341(ii))

Product of Singapore