MAEBOONLAM FERMENTED GOURAMY FISH 500G

Traditional fermented gouramy fish with bold, savoury flavour – perfect for Lao and Thai dishes like jeow, soups, and stews. Crafted by Maeboonlam, a trusted name in authentic Southeast Asian fermentation, preserving rich culinary heritage in every jar.

Size: 500g

Ingredients: Fermented Gouramy Fish, Ground Roasted Rice

Product of Thailand