GOOSUN PRESERVED CENTURY DUCK EGGS 62G X 6
Preserved duck century eggs, also known as century eggs, are a traditional Chinese delicacy made by preserving duck eggs in a mixture of clay, ash, salt, and quicklime for several weeks to months. This process transforms the egg white into a dark, translucent jelly and the yolk into a creamy, greenish-grey center. Century eggs are known for their strong flavoUr, which is often compared to aged cheese, and their pungent aroma. They are typically served quartered and paired with pickled ginger to balance the rich taste. They are also popular in dishes like congee, tofu salads, and stir-fries. Despite their unusual appearance and strong taste, century eggs are prized for their unique texture and umami flavoUr.
Size: 62g x 6
Ingredients: Duck Egg (60%), Water, Salt, Tea Leaf, Acidity Regulator (E524).
Product of China
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