CHEF KIM'S JJAJJANG TOPOKKI 240G

Indulge in hearty Korean noodles-style rice cakes with rich, savoury black bean sauce. Prepared in minutes, it delivers the comforting, umami-packed taste of jjajjang tteokbokki.

Size: 240g

Ingredients:

Rice Cake: Rice 99%, Refined Salt, Ethyl Alcohol.

Powdered Sauce: Soybean Paste Powder (Soybean Paste(Soybean), Dextrin (E1400), Refined Salt, Corn Oil, (E150), Functional Crystalline Glucose, All-Purpose Flour, Onion, Acidolysis Soy Sauce, Dried Onion, Disodium 5'-Ribonucleotides(E635), Glycerine Esters Of Fatty Acids, Onion Powder, Sodium Carbonates (E500), Glycine And Its Sodium Salt (E640), Silicon Dioxide (E551), Garlic Powder, Yeast Extract), Sugar, Corn Starch, Composite Seasoning (E1400), Acidolysis Soy Sauce, Anchovy Concentrate, Yeast Extract, Palm Oil, Onion Powder, Dried Garlic Powder, Citric Acid (E330), Sugar.

Product of Korea