FRESH THAI FRUIT & VEGETABLES

These fresh chives, also known as "kow choi" or "jiu cai" in Chinese, and "bai gui chai" or "ku chai" in Thai. They are a popular ingredients in As...

Thai chive flower refers to the blossoms of the Chinese chive plant, which is a type of allium closely related to garlic, onions, and leeks. These ...

Thai young green peppercorn, known as "Prik Thai on" or "Prik Thai Poan," is an unripe, fresh peppercorn harvested from the same vine as black pepp...

Thai banana leaves, known as "bai tong," are versatile in Thai cooking. They are used for wrapping and steaming foods like "Hor Mok" and "Khao Tom ...

Thai water mimosa, known as "Pak Grachet" or "Pak Kra Ched," is an aquatic vegetable commonly used in Thai cuisine. This vibrant green vegetable th...

Size: 100GProduct of Thailand