These hand-made noodles are made with organic vegetables. Unique ribbon shaped noodles.Size: 400gIngredients: Wheat flour [85%], Water, Salt, Burd...
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These unique hand-made noodles are ribbon shaped, fairly thick and chewy.Size: 400g Ingredients: Wheat Flour (85%), Water, SaltWheat flour origin...
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Bean curd crust, best for hot pot.Size: 200gIngredients: Soy (65%), Soy Oil (33%), Water, Antifoaming Agent (Emulsifier (E471, E322 (Soy)), Anticak...
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Size: 340g Ingredients: Wheat Flour, Salt, Water
Size: 340g Ingredients: Wheat Flour (Gluten) (96.2%), Water, Salt. Ready to cook Consume soon after openingProduct of Taiwan
Rice stick from Taiwan, best for soup rice noodles or stir-fly.Size: 300gIngredients: Corn Starch (76%), Water (14%), Rice (10%).Product of Taiwan
Sun Wave dried noodle, a taste of traditional flavour.Size: 340gIngredients: Wheat flour, salt, water. Wheat flour originates from USA.Product of ...
View full detailsRamen is a type of Japanese noodle dish made with wheat-based noodles in a broth flavoured with soy sauce, miso, or other seasonings.Udon is a type of thick, wheat-based noodle popular in Japanese cuisine.Soba is a type of thin, buckwheat-based noodle popular in Japanese cuisine.Serve your favourite cooking noodles with chicken, shrimp, fish, vegetables and sauce.
