CHINEAT CONGQING GREEN CHILLI TINGLING NOODLES 133G 喜優味重慶嘿爽青椒小面

A sensorially satisfying encounter between two protagonists of the Chinese cuisine, the green peppers and the green Szechuan peppercorns. The second will catch you unprepared with their pungent and tingling tinge. The green colour make them look innocuous, but in practice these are no joke.

Size: 133g

Ingredients: 

Noodles (70g): Wheat, Water, Salt.

Seasoning bag (35g): Vegetable oil, Chilli, Sichuan pepper, Ginger, Garlic, MSG, Salt, Sugar, Spicy, Edible flavors and spices, Potassium sorbate, Disodium 5′-ribonucleotide.

Pickled vegetables bag (18g): Pickled mustard, Soybean oil, Salt, Pepper, Ginger, Garlic, Sugar, Species (star anise, pineapple, fennel, cinnamon, cardamom, Sichuan pepper, turmeric), Sodium glutamate, 5 ‘-Disodium ribonucleotide, Sulfur dioxide.

Powder bag (10g): MSG, Salt, Sugar, Food flavorings and spices, Silicon dioxide, Disodium 5′-ribonucleotide, Disodium succinate.

Product of China