LEE KUM KEE DOUBLE DELUXE SOY SAUCE 500ML
Lee Kum Kee Double Deluxe Soy Sauce is one of the most premium
types of Light Soy Sauce. It is brewed naturally using non-GM soybeans with an
ancient secret double fermentation process and it delivers a scrumptious taste
and rich aroma of soy to enhance the umami flavours of any dish. Made with just
4 ingredients, without artificial colours, flavours or preservatives, just a
few splashes of this premium sauce will add even more depth to many Chinese and
fusion recipes.
Marinating, stir-frying, stewing, as a dipping sauce, and also
for using in gravy or sauce mixes.
Size: 500ml
Ingredients: Water, salt, soybeans 11%, sugar, wheat flour.
Product of China
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