Sushi Rice
Sushi rice is a type of short-grain, Japanese rice that is usually mixed with a vinegar-based seasoning. The most common variety of sushi rice is called uruchimai, which is a white, medium-grain rice. Sushi rice is typically cooked in a combination of water and rice vinegar, sugar, and salt and is typically served at room temperature, as it is easier to shape and roll than hot rice.
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NISHIKI MEDIUM GRAIN SUSHI RICE 1KG
NISHIKIOriginal price £4.29 - Original price £4.29Original price £4.29£4.59£4.59 - £4.59Current price £4.59| /In stockSize: 1kg
Original price £4.29 - Original price £4.29Original price £4.29£4.59£4.59 - £4.59Current price £4.59| /
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