TOP VEGAN SELECTION 💚

This vibrantly golden turmeric adds a warming earthly flavour to your cooking. This turmeric is grown in Thailand is shown to be a powerful antioxi...

Extracted from the pod of the tamarind tree, this paste is made from a sour, dark and sticky fruit. It will add a super tangy and sour flavour to T...

Thai Lime Leaves are native to tropical Southeast Asia. Its leaves are used in Southeast Asian cuisine and are zesty and fresh. Use these fragrant ...

Thai cuisine is famous for blending sweet, salty, spicy, sour and bitter flavours in one dish. Stronger than Italian basil with a flavour similar t...

Galangal is also known as Thai ginger or Siamese ginger. Commonly found in Thai, Indonesian and Malaysian cooking. This skin of galangal is smoothe...

Lemongrass is a herb which imparts a flavour of lemon with hints of ginger. It is an essential ingredient in Thai cuisine and can be used in Thai c...