BIBIGO PLANTABLE BULGOGI RICE BALL 500G

BIBIGO Plantable Bulgogi Rice Ball 500g – Enjoy plant-based goodness with these tasty bulgogi-flavoured rice balls. Made with savoury marinated soy protein, vegetables, and sticky rice. Easy to heat, perfect as a snack, side dish, or quick meal. Discover a delicious and healthy Korean-inspired treat!

Size: 500g

Ingredients: Water, Rice, Onion, King Oyster Mushroom, Soy Sauce [Soy Sauce (Soybean, Wheat), Grain Alcohol, Sugar, Rice Wine], Seasoning Sauce [Sugar, Hydrolyzed Soy Protein, Water, Apple Puree, Onion, Soy Sauce (Soybean, Wheat), Garlic, Pear Juice Extract, Sugar Syrup, Modified Starch, Ginger, Hot Pepper Extract, Distilled Alcohol, Thickener (E415), Salt, Black Pepper Powder, Flavour Enhancer (E635)], Green Onion, Sunflower Oil, Bulgogi Marinade Sauce (Soybean, Wheat), Garlic, Concentrated Textured Soybean Protein, Leek, Sugar, Textured Soybean Protein, Soy Sauce (Soybean, Wheat), Sesame Oil, Modified Starch, Coconut Oil, Corn Starch, Sugar Syrup, Salt, Natural Flavouring, Black Pepper Powder, Flavour Enhancers (E627, E631), Artificial Flavouring.

Recommended Preparation

Microwave

Cut one corner of the pouch and place frozen rice ball in the microwave.

Place pouches in a single layer and adjust cooking time according to the instructions.

Let rest for 1 minute. Contents will be hot.

Air Fryer

Pre-heat the airfryer at 140°C.

Remove pouches and place frozen rice balls in a single layer and adjust cooking time according to the instructions.