OTTOGI JIN JJAMBBONG SPICY SEAFOOD NOODLE 130G MULTI SIZE OPTIONS
Size: 130g (Multi Size Options Available)
Ingredients: Wheat Flour, Modified Starch (Potato), Potato Starch, Palm Oil, Seasoned Seafood Sauce (Cuttlefish, Dextrin, Bell Pepper, Garlic, Shrimp, Crab Mussel, Anchovy, Cod), Water, Hydrolyzed Vegetable Protein (Soy, Wheat, Corn), Contains less than 2% of: Wheat, Gluten, Cuttlefish Extract (Cuttlefish, Starch Syrup, Glucose), Mussel Extract*, Dried Chinese Cabbage, Kelp Extract* (Kelp, Dextrin, Salt, Oyster), Dried Cabbage, Jjambbong Flavour Oil (Rice Seed Oil, Cuttlefish, Onion, Red Pepper), Warty Sea Squirt Extract, Dried Carrot, Dried Cuttlefish, Cuttlefish Extract* (Cuttlefish, Salt, Dextrin), Garlic, Salt, Sugar, Red Pepper, Onion, Seasoned Soy Sauce (Soy Sauce, Shrimp, Yeast Extract), Mussel Extract, Seasoned Seafood* (Cuttlefish, Salt, Dextrin, Disodium Inosinate, Disodium Guanylate, Acidity Regulators (Pentasodium Triphosphate, Potassium Polyphosphate, Sodium Carbonate, Potassium Carbonate, Disodium Diphosphate, Guar Gum, Dried Green Onion, Dried Tree Ear, Dried Seaweed, Sodium Alginatem Chilli Extract, Cellulose Gum, Green Tea Extract, Riboflavin
Contains Wheat, Soybean, Crab, Shrimp, Pollack, Cod, Anchovy
Produced in a facility that also uses milk, eggs, tree nuts and peanuts
*Product image may vary.