Cooking Sauces & Pastes
Asian cooking sauces and condiments are used in many Asian cuisines to add flavour and texture to dishes. Common ingredients used in Asian cooking sauces include soy sauce, fish sauce, oyster sauce, hoisin sauce, and chilli sauce.
Fish sauce is a salty, pungent liquid made from fermented fish and salt. It is used to add a salty, umami flavour to dishes.
Oyster sauce is a thick, dark brown sauce made from oyster extract, sugar, and salt. It is used to add a sweet, savory flavor to dishes.
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HAIDILAO MINCED GARLIC SAUCE 90G
HAIDILAOOriginal price £1.09 - Original price £1.09Original price£1.09£1.09 - £1.09Current price £1.09In stockThe Haidilao Minced Garlic Sauce is a popular condiment from the well-known Haidilao hot pot restaurant chain. This sauce is renowned for its rich ...
View full detailsOriginal price £1.09 - Original price £1.09Original price£1.09£1.09 - £1.09Current price £1.09
