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Asian Dried Cooking Noodles

Asian noodles are a type of staple food made from unleavened dough that is rolled flat and cut, stretched or extruded into long strips or strings. Noodles are typically cooked in boiling water, but can also be stir-fried in a wok. They can be made from a variety of grains, such as wheat, rice, buckwheat, and mung bean.
Noodles are a popular dish in many cultures, including Chinese, Japanese, Korean, Thai, and Italian.
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    EAST ASIA SWEET POTATO VERMICELLI - 350G

    N/A
    £2.39 - £2.39
    £2.39
    £2.39 - £2.39
    £2.39
    In stock

    Size: 350gIngredients: Sweet potato starch, waterProduct of China

    £2.39 - £2.39
    £2.39
    £2.39 - £2.39
    £2.39

  • EAST ASIA THICK SWEET POTATO VERMICELLI - 300G

    N/A
    £2.39 - £2.39
    £2.39
    £2.39 - £2.39
    £2.39
    In stock

    Size: 300gIngredients: Sweet Potato Starch, WaterProduct of China

    £2.39 - £2.39
    £2.39
    £2.39 - £2.39
    £2.39

Cooking noodles

Ramen is a type of Japanese noodle dish made with wheat-based noodles in a broth flavoured with soy sauce, miso, or other seasonings.Udon is a type of thick, wheat-based noodle popular in Japanese cuisine.Soba is a type of thin, buckwheat-based noodle popular in Japanese cuisine.Serve your favourite cooking noodles with chicken, shrimp, fish, vegetables and sauce.