Asian Dried Cooking Noodles
Asian noodles are a type of staple food made from unleavened dough that is rolled flat and cut, stretched or extruded into long strips or strings. Noodles are typically cooked in boiling water, but can also be stir-fried in a wok. They can be made from a variety of grains, such as wheat, rice, buckwheat, and mung bean.
Noodles are a popular dish in many cultures, including Chinese, Japanese, Korean, Thai, and Italian.
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GOLDEN LILY PREMIUM LONGKOU VERMICELLI (BEAN THREAD) 500G 金百合特級龍口粉絲
GOLDEN LILYOriginal price £3.69 - Original price £3.69Original price£3.69£3.69 - £3.69Current price £3.69| /In stockPremium Longkou Vermicelli, best for most of the Asian receipt.Size: 500g Ingredients: Peas, Starch, Green Beans, Water. Pea starch originated from...
View full detailsOriginal price £3.69 - Original price £3.69Original price£3.69£3.69 - £3.69Current price £3.69| /
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