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Asian Dried Cooking Noodles

Asian noodles are a type of staple food made from unleavened dough that is rolled flat and cut, stretched or extruded into long strips or strings. Noodles are typically cooked in boiling water, but can also be stir-fried in a wok. They can be made from a variety of grains, such as wheat, rice, buckwheat, and mung bean.
Noodles are a popular dish in many cultures, including Chinese, Japanese, Korean, Thai, and Italian.
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    LONGDAN EGG STYLE VEGAN NOODLES 4MM 400G

    LONGDAN
    £1.99 - £1.99
    £1.99
    £1.99 - £1.99
    £1.99
    Out of stock

    Size: 400g Ingredients: Wheat Flour (85.67%), Water (14%), Salt (0.3%), Food Colouring: E102* (0.01%), Food Colouring: E110* (0.01%), Emulsifier: ...

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    £1.99 - £1.99
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    £1.99
    Sold out

  • Longdan Pad Thai Noodles 3mm 400G 泰式河粉

    Long Dan
    £1.99 - £1.99
    £1.99
    £1.99 - £1.99
    £1.99
    In stock

    Pad Thai noodles can be used in stir-fly recipes or serve with soup, hot pot.Cooking the noodles in boiling water for 3-5 minutes. Take noodles out...

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    £1.99 - £1.99
    £1.99
    £1.99 - £1.99
    £1.99

Cooking noodles

Ramen is a type of Japanese noodle dish made with wheat-based noodles in a broth flavoured with soy sauce, miso, or other seasonings.Udon is a type of thick, wheat-based noodle popular in Japanese cuisine.Soba is a type of thin, buckwheat-based noodle popular in Japanese cuisine.Serve your favourite cooking noodles with chicken, shrimp, fish, vegetables and sauce.