JAPANESE FROZEN

Size: 185g

Size: 500g IngredientsLotus Root (100%)

Size: 600gIngredients: Filling 65%: Vegetables 53%(Cabbage, Water Chestnut, Chinese Chives, Garlic), Chicken 25%, Poultry Fat 9%, Water, Potato Sta...

Naruto maki is commonly used a topping for ramen. These fish cakes are characterised by their unique pink and white swirl pattern.Size: 160gIngredi...

Size: 440g / 20 pieces IngredientsWheat four (Gluten), Edamame (23%) (Soya), Water, Cabbage, Celery, Soysauce [Soybean, Water, Wheat, Salt, Sugar, ...

Sweet soft cheese and mango encapsulated in mochi rice dough and coated with biscuit crumb.Size: 64gIngredients: Full Fat Soft Cheese (33%) (Full F...

Creamy and fruity cheesecake with refreshing raspberry with sweet white chocolate, wrapped in a soft mochi dough.Size: 64gIngredients: Full Fat Sof...

Size: 600gIngredients: Filling 65%: Vegetables 76%(Cabbage, Water Chestnut, Fried Onions (Onion, Vegetable Fat (Rapeseed), Wheat Flour, Salt), Onio...

These beans are commonly enjoyed as a nutritious snack or appetizer in many Asian cuisines. They are known for their slightly sweet and nutty flavo...

Tobiko is flying fish roe and it is commonly used in sushi dishes. These tiny, bright orange-red eggs have a salty and smoky flavour. It has a crun...

Hamanasu Yukishizuka Natto features premium Japanese fermented soybeans known for their smooth texture and mild flavour. Ideal for enjoying with wa...

Hamanasu Nananana Natto offers traditional Japanese fermented soybeans with a rich, sticky texture and bold umami flavour. Conveniently frozen to p...

J-Basket Chicken Vegetable Gyoza 400g offers a savoury blend of chicken and vegetables in a delicate dumpling wrapper. Easy to prepare by pan-fryin...

Frozen Goma Wakame Seasoned Seaweed Salad 500g is a ready-to-eat Japanese-style seaweed salad seasoned with sesame oil, vinegar, and spices. Light,...