S&B GOLDEN CURRY MEDIUM HOT WITH VEGETABLES - 230G

Did you know that the Japanese eat curry once every 5 days? “Kare raisu” or curry over rice is one of the most popular comfort foods in Japan. It’s got a thick sauce with an umami-rich flavour that’s not as spicy as Indian or Thai curry. This unique yet well-balanced taste pairs oh-so-well with just about any of your favourite ingredients! Making Japanese curry at home couldn't be any easier.

Size: 230g

Ingredients: Water, Vegetables (28%) (Potato, Carrot, Onion), Vegetable Oils (Palm Oil, Rapeseed Oil), Sauteed Onion, Wheat Flour, Sugar, Thickener: E1442, Curry Powder (1.6%) (Turmeric, Coriander, Cumin, Spices), Yeast Extract, Salt, Dextrin), Salt, Onion Powder, Colour: E150A, Cider Vinegar, Spices (Garlic, Cumin, Black Pepper, White Pepper, Star Anise, Ginger, Celery Seed, Mustard).

Product of Japan