HK DIM SUM BEAN CURD ROLL 400G 鮮竹捲

Savour HK Dim Sum Bean Curd Rolls, filled with a delicious blend of vegetables and meat. Perfectly wrapped in delicate bean curd skin, these rolls are ideal for steaming or frying. A classic dim sum favourite!

Cooking Instructions: Cook from frozen. Place pieces in steamer. Cover and steam for 20 mins. For Crispier taste, deep fry until golden brown.

Size: 400g

Ingredients: Pork (30%), Prawn (Crustaceans) (18%), Pork Fat, Bean Curd Sheets (8%) (Soybean (Soya), Water, Black Fungus Strips, Carrot, Celery, Coriander, Flavour Enhancer: E621, Soy Sauce (Water, Salt, Soyabean (Soya), Wheat Flour, Preservative: E202), Oyster Sauce (Water, Sugar, Oyster Extract (Oyster (Molluscs), Water, Salt), Salt, White Pepper, Spring Onion, Potato Flour, Rapeseed Oil, Sesame Oil.

Product of the UK