SAN QUAN STEAMED EGG YOLK BUN 360G 三全金沙包

Size: 360g

Ingredients:

Wheat (Gluten) Flour(46.91%), Water, Yeast, Raising Agent(E500), Sugar, Salted Duck Egg Yolk (6.39%), Custard Powder (Corn Starch, Egg Yolk Powder, Flavouring, Vanillin)(2.29%), Margarine, Corn Starch, Colour(E160a).

Allergy Advice:

For allergens, including cereals containing gluten, see ingredients in bold.

May also contains Peanut, Soybean, Sesame and Nut Products.

Serving Suggestion: 

Steam: Remove packaging and steam over boiling water for 7-9 minutes and serve

Microwave: Remove packaging, place in a microwave specialised steam box, add water, medium heat for 3-4 minutes and serve

Storage:

Keep frozen at -18°C or below.

Consume soon after opening.

Product of China