🎉 Celebrate the Dragon Boat Festival with Us! 🎉
Use code: DRAGON10
Enjoy 10% OFF on selected Zongzi and related festive products!
Size: 300g Ingredients: Glutinous Rice (60%), Bamboo Leaves, Pork (20%), Egg (12%), Mung Bean (Legume), Water, Soy Sauce (Contains Water, Soybean W...
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Size: 300g Ingredients: Glutinous rice (60%), bamboo leaves, pork belly (20%), Chinese mushroom (10%), water, shallots, soya sauce [contains water,...
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Immerse yourself in the authentic taste of traditional Chinese cuisine with HONOR Red Bean Rice Dumpling Zongzi. This 300g sweet delicacy features ...
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Size: 300gIngredients: Glutinous Rice (60%), Bamboo Leaves, Chicken (20%), Chinese Mushrooms (10%), Water, Soy Sauce, Salt, Chicken Powder, Monosod...
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Size: 454g
Size: 220g
Dried bamboo leaves, used for dragon boat rice dumpling (Zhongzi dumpling) as a dim sum cuisine.Size: 400gIngredients: Bamboo Leaves.Product of China
Premium quality dried Shitake mushroom.Size: 227gIngredients: Shiitake Mushroom.Product of China
Size: 220GIngredients: Pork (95%), Sugar, Soybean, Water, Salt, Wheat Flour, Preservatives (E250, E251), Flavour Enhancers (E631, E627).Produced in UK
Discover gourmet perfection with Kam Kee Mini Small Cured Sausage 220g. Indulge in the savoury goodness of premium cured sausage, meticulously craf...
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Size: 120g Ingredients: Pork, Sugar, Pork Fat, Light Soy Sauce (Water, Salt, Soybean, White, Sugar, Wheat Flour, Preservative: E211, Flavour Enhanc...
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Size: 450g
Tianjin red beans from China, best for sweet soup as a dessert.Size: 400g Ingredients: Red Bean 100%.Product of China
Use these red beans are great for porridge and desserts.Size: 454g Ingredients: Red Bean 100%.Product of China
Five Spicy Powder, popular for making Char Siu, or any Asian cuisine.Size: 100g Ingredients: Cinnamon, Anise, Fennel, Lilac, Dried GingerProduct o...
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Brown sugar, best for dessert or tea, such as making ginger tea, or adding into different kinds of sweet soup.Size: 300gIngredients: Sucrose, molas...
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Tai Yang Men Chinese five spicesSize: 32g Ingredients: Cinnamon 20%, Galangal 20%, Fennel 20%, Star Aniseed 20%, Black Cardamon 20%
Size: 250mlIngredients: Water, Potassium Carbonate (E501).Product of Hong Kong
Royal Umbrella Thai Glutinous Rice is a premium, naturally sticky rice cultivated in Thailand. Known for its chewy texture and subtly sweet flavou...
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Royal Umbrella Thai Glutinous Rice is a premium, naturally sticky rice cultivated in Thailand. Known for its chewy texture and subtly sweet flavou...
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Size: 200g Ingredients: Dried Lotus SeedsProduct of China
Discover the exquisite flavour of Kam Kee Salted Duck Eggs. Sourced from the finest ingredients and crafted with precision, each egg promises a ric...
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Green Dragon was established in the UK in 1968. The brand represents a high degree of quality, consistency, and reliability which consumers have en...
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Discover the exquisite taste of Lee Kum Kee Light Soy Sauce in a handy 150ml bottle, perfect for enhancing your meals with a touch of authentic Asi...
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Our preserved Pork and Duck Liver Sausages are made in Britain using only the finest sourced ingredients. The sausages are made with quality Britis...
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Unlock the bold, rich flavour of Amoy Gold Label Dark Soy Sauce 500ml - the epitome of culinary excellence. Crafted with premium ingredients and ag...
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Experience the delicate flavour of Amoy Gold Label Light Soy Sauce 500ml - the essence of culinary refinement. Crafted with premium ingredients and...
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Size: 500ml Ingredients: Water, Colour: E150a, Salt, Soyabean (13%), Wheat Flour, Sugar, Acidity Regulator: E270, Preservative: E202 Natural ferm...
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Size: 500ml Ingredients: Water, Soyabean (17%), Salt, Wheat Flour, Sugar, Colour: E150a, Flavour Enhancers: E621, E631, E627, Preservative: E202 ...
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This premium soy sauce is twice fermented using a unique process that blends multiple soy extractions, creating a remarkably smooth and rich flavou...
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Lee Kum Kee the original inventor of oyster sauce, originated from 1888. Made with extracts from the finest oyster as in the original recipe. This ...
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Lee Kum Kee the original inventor of oyster sauce, originated from 1888. Made with extracts from the finest oyster as in the original recipe. This ...
View full detailsGolden Swan Shaoxing Cooking Wine is a traditional Chinese rice wine that adds a rich, savoury flavour to stir-fries, marinades, and braised dishes...
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Size: 600ml Ingredients: Water 54.1%, Rice 40.3%, Wheat 5.6% Product of Taiwan
YCL Dried Bamboo Leaves 454g are traditionally used for wrapping zongzi—Chinese sticky rice dumplings enjoyed during the Dragon Boat Festival. Thes...
View full detailsLearn more about the Dragon Boat Festival, including all about zongzi dumplings and all the ingredients needed to make you own the zongzi dumplings. The zongzi festival can be celebrated by:
Making and Eating Zongzi
Dragon Boat Racing
Honouring Qu Yuan
Hanging Mugwort and Calamus
Enjoying Festive Foods
Read our Blog Celebrating the Zongzi Festival: A Delicious Dive into Tradition
Celebrate good food with these two fuss-free prawn dishes – one Western, one Chinese – perfect for family dinners or entertaining. 1. Garlic Butter Prawns (Western Style) Ingredients (serves 2–3): 500 g frozen prawns (defrosted, peeled & deveined) 2 tbsp butter...
The Zongzi Festival, also known as the Dragon Boat Festival, is a vibrant and culturally rich celebration that takes place on the fifth day of the fifth month of the Chinese lunar calendar. This year, it falls on 31 MAY...
Discover the bold, tangy taste of authentic Korean kimchi! Packed with probiotics and flavor, it’s the perfect side dish or cooking ingredient to spice up your meals. Shop now and bring home a taste of Korea.
