Rice Noodles & Rice Cakes
Rice cake is popularly used in Korean hot pot dishes and in a type of soup made with a broth of beef, pork, or anchovy, and a variety of vegetables. Rice cakes, which are made from a mixture of rice flour and water, are added to the soup to give it a chewy texture. The soup is usually served with a variety of condiments, such as kimchi, sesame oil, and soy sauce. Rice cake hot pot is a popular winter dish, as it is believed to help keep the body warm and is a popular street food in Korea, and can be found in many restaurants and food stalls. The soup is usually cooked in a large pot over a charcoal fire, which gives it a smoky flavor.
Rice cake can be used in Chinese hot pot & Korean dishes such as tteokbokki, tteokguk, dukbokki, dduk guk, tteok kkochi and ddukbokki.
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NONGSHIM MIGA GLASS NOOODLE BUNDLE TYPE
NONGSHIMOriginal price £3.39 - Original price £3.39Original price£3.39£3.39 - £3.39Current price £3.39| /In stockSize: 480g
Original price £3.39 - Original price £3.39Original price£3.39£3.39 - £3.39Current price £3.39| / -
NONGSHIM MIGA GLASS NOOODLE CUT TYPE 400G
NONGSHIMOriginal price £2.99 - Original price £2.99Original price£2.99£2.99 - £2.99Current price £2.99| /In stockSize: 400g Ingredients: Sweet Potato Starch (99.96%), Thickener (E401).Product of Korea
Original price £2.99 - Original price £2.99Original price£2.99£2.99 - £2.99Current price £2.99| /
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