KAM KEE LING YONG BAO 360G 蓮容包 (Approx 3 Day Shelf Life)

"Lotus Symphony: Where Every Bite Blossoms with Sweet Harmony"

Short Cooking Instruction:

• "1. Steam: Place Ling Yong Bao in a steamer or microwave-safe dish.
• 2. Heat: Steam for 5-7 minutes or microwave for 1-2 minutes until warm.
• 3. Serve: Unwrap and experience a taste of perfection."

Size: 360g

Ingredients: Lotus Seed Paste (30%), (Lotus Seeds, Sugar, Peanut Oil), Coconut Powder, Potato Starch, Yeast, Milk, Wheat Flour, Pork Fat, Eggs, Salt, Sugar, Water, Raising Agent: Baking Powder (Corn Starch Bicarbonate of Soda, Sodium Aluminium Sulphate, Mono-Calcium Phosphate), Custard Powder (Maize Starch, Annatto Ed160b).

Produced in the UK