Skip to content
🚚 No delivery on May Bank Holidays * Use code 'FREE100' to get a Free Delivery (Orders over ÂŖ100, limited time only) 🚚
🚚 No delivery on May Bank Holidays * Use code 'FREE100' to get a Free Delivery (Orders over ÂŖ100, limited time only) 🚚

Cooking Sauces & Pastes

Asian cooking sauces and condiments are used in many Asian cuisines to add flavour and texture to dishes. Common ingredients used in Asian cooking sauces include soy sauce, fish sauce, oyster sauce, hoisin sauce, and chilli sauce.
Fish sauce is a salty, pungent liquid made from fermented fish and salt. It is used to add a salty, umami flavour to dishes.
Oyster sauce is a thick, dark brown sauce made from oyster extract, sugar, and salt. It is used to add a sweet, savory flavor to dishes.
  •

    MAE PLOY SWEET & SOUR PLUM SAUCE - 730ML

    MAE PLOY
    ÂŖ3.89 - ÂŖ3.89
    ÂŖ3.89
    ÂŖ3.89 - ÂŖ3.89
    ÂŖ3.89
    In stock

    This is a sweet sauce made from a delicious recipe with the flavour of plums. This sauce is excellent for deep-fried dishes such as crab, shrimp ro...

    View full details
    ÂŖ3.89 - ÂŖ3.89
    ÂŖ3.89
    ÂŖ3.89 - ÂŖ3.89
    ÂŖ3.89

COOKING SAUCES

Shop Chinese cooking sauces

Shop Hong Kong cooking sauces

Shop Japanese cooking sauces

Shop Malaysian cooking sauces

Shop Korean cooking saucesShop Thai cooking sauces

Shop Filipino cooking sauces

Shop Hot Pot cooking sauces