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  • Jack Pearce - Nottingham Chef
    March 16, 2021

    Jack Pearce - Nottingham Chef

    We are so pleased to introduce Jack Pearce to you if you don't know him already! Jack worked as an apprentice chef at World Service Restaurant in Nottingham when he was 17 years old. At the age of 21 he left...

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  • Liam Lau - Nottingham Foodie
    February 20, 2021

    Liam Lau - Nottingham Foodie

    We are so excited to introduce Liam Lau to you. We've teamed up with Liam to share his authentic Chinese recipes with you. We also giving customers a chance to buy his recipe as a meal kit for a limited...

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  • The Year of the OX
    February 1, 2021

    The Year of the OX

    With the Year of The Ox fast approaching its a good time to start learning what it means. Each year of the Chinese calendar is associated with a Chinese zodiac animal. The Chinese zodiac signs are in the following order:...

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  • Warming Teas
    January 28, 2021

    Warming Teas

    According to the old legends, tea was invented in 2737BC by the Chinese Emperor Shen Fung who was also a renowned herbalist. The story is that the emperor was sitting under a tree waiting to be served his boiling water...

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